Irish Specialties

Corned Beef & Cabbage
Sliced Corned Beef served with cabbage and boiled potatoes. 

Shepherd’s Pie
Roast Sirloin of Beef combined with carrots, Peas, and Onions.  Topped with fresh Whipped Spuds and baked to a golden brown. 

Fish and Chips
White Fish battered in a Tempura Sauce and deep fried, served with homemade chip. 

Surf and Turf for One
4oz Lobster Tail and 6oz filet.

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